Bar Menu PDF Print E-mail

TODAY'S SOUP
Served with French Bread - £2.50

STARTERS
Garlic and Herb Bread Slices - £1.95
Garlic and Herb Bread with Cheese - £2.30
Garlic and Herb Bread Bruschetta - £2.40
With fresh chopped tomatoes, herbs and olive oil

TOASTIES
Tuna and Mature Cheddar Melt - £3.95
Chicken Breast, Mayonnaise and Lettuce - £4.25
Steakwich Special with English Mustard and Fried Onions - £4.95
Mature Cheddar sliced Tomatoes and Onions - £3.30

BAGUETTES
Roast Beef - £3.50
Mature Cheddar - £3.10
Bacon Lettuce and Tomato - £3.10
Roast Turkey - £3.00
Honey Roast Ham - £2.95
Tuna Mayonnaise - £3.50
Sausages and Fried Onions - £2.95
Peeled Prawns with Seafood Sauce - £4.20

PLOUGHMAN'S
Mature Cheddar - £4.20
Stilton Cheese - £4.40
Homemade Chicken Liver Pate - £4.20

FRESH SALADS
Sliced Ham, Beef and Turkey Platter - £4.80
Peeled Prawns and Seafood Sauce - £5.25
Flaked Tuna - £4.80

JACKET POTATOES
Chilli Con Carne with Mature Cheddar - £4.25
Tuna Mayonnaise and Sweet Corn - £3.95
Peeled Prawns in Seasfood Sauce - £4.50
Mature Cheddar and Fresh Coleslaw - £3.95
Mature Cheddar and Baked Beans - £3.95
Plain Jacket - £2.25
Mature Cheddar - £3.50

FAVOURITE BURGERS
1/4 Pounder in a Bap with Fried Onions and Chips - £3.95
Add Mature Cheddar - £4.50
Add a Rasher of Bacon - £4.40
Add Chilli Con Carne - £4.40

Chicken Burger - £4.50
With lettuce, mayonnaise in a bun with chips

TRADITIONAL
Deep-fried Breaded Scampi and Chips - £5.95
Chilli Con Carne served with rice - £5.50
Roasted Vegetable Lasagne served with french bread - £5.40
Mince Beef Lasagne served with french bread - £5.40
Honey Roast Ham, Egg and Chips - £4.50
Sausages and Mashed Potato with fried onion and gravy - £4.60
Mussel Marinara with onions, garlic, white wine and tomatoes finished with fresh double cream - £4.95
Cornish Pasty with Mashed Potato and Gravy - £3.95

PASTA DISHES
Ravioli Parcels with melted butter and sage - £5.20
Pasta Penne with chopped tomatoes, onions, garlic, and basil - £4.50
Chicken Linguine. Strips of chicken, mushrooms, bacon, onions, garlic, white wine and cream - £5.20
All Pastas served with French Bread and Parmesan Shavings

MAIN MEALS
Char-grilled Chicken Breast, Bacon, Chips and Gravy - £7.50
8oz Rump Steak with chips - £8.30
Steak and Kidney Pie served with vegetables, baby new poatatoes or chips - £6.95
Fillet of Salmon with Hollandaise Sauce served with a salad garnish and baby new potatoes- £8.20

SIDE ORDERS
Selection of Vegetables - £1.75
Petit Pois - £1.40
Onion Rings - £1.40
Mushrooms - £1.50
Sauces:
Diane / Peppered / Creamy Mushroom - £1.50

Portion of Chips - £1.80
With Chilli Con Carne - £2.00
With Melted Mature Cheddar - £2.00

CHILDREN'S MEALS
All served with Chips and Baked Beans

Chicken Nuggets - £3.95
Fish Fingers - £3.95
5oz Rump Steak - £4.50
Sausages - £3.95

Ice Cream - £2.20
Desserts - £2.50
Teas or Coffee available - £1.40

 

Bar Opening Times

Monday - Thursday - 11am - 11pm

Friday 11am - 11.30pm
Saturday
- 11am - Midnight

Sunday 12pm - 10.30pm

Food Serving Times

Monday to Friday - Bar meals available 12 noon - 9.30pm

Saturday - 12.00 noon - 3.00pm, 6.00pm - 9.30pm.

Sunday carvery - 12 noon - 5.00pm and 6.00pm-9.00pm bar snacks.

Restaurant Opening Times

Monday - Friday - 12pm - 2pm & 6pm - 9.30pm

Saturday 12pm - 2pm, 6pm - 9.30pm

Sunday Carvery 12pm 4.30pm

Home Restaurant Bar Menu